Wine bar with kitchen

 

You can taste the best wines of Lake Garda in a privileged position overlooking the lake and not only ... you will have the opportunity to taste the specialties of our cuisine prepared according to the recipes of Italian and regional traditions.

In the wine bar menu you will find fish dishes, all prepared using ingredients from our area. Try the alpin char, which our chef prepares with nuance in the Lugana white wine, but also the trout, marinated with Garda's citrus fruits.

There are also meat dishes: first of all the carne salada, typical of the Trentino area of Lake Garda, but also the casoncelli alla bresciana, ravioli with braised meat inside ...

For gourmets, our cheeses: in our clock-cheese, unmissable are the formaggella of Tremosine and the Treningrana, but also the Bagoss and Gorgonzola.

The all to match the wines of Lake Garda, the liquid gold produced from the grapes of our land.

Do not forget to ask the off-menu: every day our chef indulges and turns out special and tasty recipes.


The all to match the wines of Lake Garda, the liquid gold produced from the grapes of our land.

Do not forget to ask the off-menu: every day our chef indulges and turns out special and tasty recipes.

 

HOTEL MAYER & SPLENDID

(+39) 030-9142253
(+39) 030-9142324
Mail us
Piazza U. Papa 10
Desenzano del Garda (BS)